Bread & pastries

Bread is the most requested and the most perishable item on any provisioning list. Kawann Supply offers both bread baked the same day, collected as close as possible to boarding, and the long-life alternatives that take over once you are offshore: sliced bread, crispbread, rusks and part-baked loaves.

Pastries — croissants, pains au chocolat, brioches — are among the small pleasures that count on a cruise, especially for crews with children or on charters where the quality of breakfast is noticed straight away.

A classic trick under sail: take fresh bread for the first two days and cover the rest of the trip with part-baked or long-life loaves. Tell us your departure date and we will deliver to the pontoon at the right moment.